Nagashima Saketen was founded in 1969
The second generation, Takahiro Nagashima (39 in 2007), took over the management in 1994 after 2 years spent in Bordeaux, France where he successfully graduated from the Oenology Faculty.
Takahiro Nagashima offers not only great and equal service whatever your budget, but will gracefully keep you informed on his blog or by direct e-mail upon request.
Apart of overhauling his father’s business, notably introducing credit-card payment (not always available in other shops), he has been actively promoting local products over the years through tatsing parties, breweries and cellar visits and restaurants/bars recommendations.
As for Shizuoka Shoch, he is a rare promoter in Shizuoka and presently offers the following:
Sugunishiki, Hakuin Masamune, Hana No Mai.
Apart of of wine (great rack prices!), sake, shochu, beers, spirits, he also offers someinteresting fresh cheeses and even bread cooked by local French Chef friends!
Address: 420-0804 Shizuoka Shi, Aoi-Ku, Ryuunan, 1-12-7
Open every day: 11:00~21:00
Credit Cards ok